Health benefits of boiling watermelon seeds


We all know how refreshing and hydrating a few bites of juicy watermelon on a hot summer day can be.

Watermelons are mostly water, about 92 percent, but this refreshing fruit is soaked with nutrients. Each juicy bite has significant levels of vitamins A, B6 and C, lots of lycopene, antioxidants and amino acids. There’s even a modest amount of potassium. Plus, this quintessential summer snack is fat-free, very low in sodium and has only 40 calories per cup.

Watermelons have become synonymous with summer and picnics, and for good reason. Their refreshing quality and sweet taste help to combat the heat and also provide a guilt-free, low maintenance dessert for kids and adults alike to enjoy.

WHEN you think of the health benefits of watermelon, the seeds probably do not come to your mind. You probably think of the sweet, juicy pulp without considering the seed as being good too. The fact is, watermelon seeds whether wet, dry or roasted make a great snack. The United States Department of Agriculture has listed different nutritional components of the seeds.

Watermelon seeds are a rich source of nutrients and minerals and therefore, should not be discarded. These seeds have a hard outer covering so they should be chewed before swallowing to get their nutritional content. Some of the health benefits of watermelon seeds are given below.

  1. A handful of watermelon seeds contains about 0.29 mg of iron. It might not seem like much, but the FDA only recommends adults get 18 mg in their day. Iron is an important component of hemoglobin — carrying oxygen through the body. It also helps your body convert calories into energy.

  2. Watermelon seeds are good sources of magnesium with 100 grams of seeds providing 139 percent of the recommended daily requirement. Magnesium is vital for normal heart functioning, maintenance of normal blood pressure, supporting metabolic process and protein synthesis. It is also beneficial in the treatment of cardiovascular diseases and hypertension besides controlling blood pressure and diabetes.

  3. The seeds are very rich in protein. A cup of dried watermelon seeds contains more than 30 per cent proteins, which is the 61 per cent of the daily-recommended dose. The proteins in the seeds consist of amino acids, tryptophan, glutamic acid, lysine and arginine. Medline Plus states that some health conditions may benefit from additional arginine.

  4. One ounce of watermelon seeds contains approximately 158 calories. That’s not much lower than an ounce of Lay’s Potato Chips (160 calories), but let’s take a look at what constitutes an ounce. There are approximately 400 watermelon seeds in a single ounce, far too many to eat in one sitting. By contrast, there are only 15 potato chips in an ounce, far less than most people would normally munch in one sitting.A large handful of watermelon seeds weighs about 4 grams, which contains about 56 seeds and just 22 calories. Far less than a bag of potato chips!

  5. These seeds are excellent sources of multivitamin B and can replace some of the supplements. Vitamin B present in watermelon seeds comprises of niacin, folate, thiamine, riboflavin, vitamin B6 and pantothenic acid. B vitamins are vital for maintaining healthy blood, nervous system and effective immune response.

  6. Watermelon seeds also provide a good source of both monounsaturated and polyunsaturated fatty acids — 0.3 and 1.1 grams, respectively. According to the American Heart Association, these fats are useful in protecting against heart attack and stroke, and lowering levels of “bad” cholesterol in the blood.

  7. The most surprising thing about watermelon seeds is the amount of fat they contain. A cup of the dried seeds contain 51 per cent fat. Other categories of deposits in the seeds are monounsaturated, polyunsaturated and omega-6 fatty acids.

  8. These seeds can be used for treating diabetes. Boil a handful of watermelon seeds in 1 liter water for 45 minutes, keeping the pot covered. This concoction should be taken every day like tea.

  9. Roasted watermelon seeds nourish your hair and skin because of their copper content. You need copper to produce melanin — the pigment that gives your skin and hair their color, and also helps protect you from the sun’s harmful rays. It keeps your connective tissue strong and resistant to damage and promotes healthy nervous system function. Watermelon seeds’ copper content also plays a role in iron transport, so it can be used to make hemoglobin. An ounce of roasted watermelon seeds boosts your copper intake by 192 micrograms and provides 21 percent of the RDA, according to the Linus Pauling Institute.

  10. Watermelon seed tea works as a natural diuretic . It can be used for kidney cleansing. Edward Cayce was the person who made this tea popular way back in the 1940s. This tea can be used to treat people coping with urinary infections and eliminate kidney stones.

  11. Also, these seeds are rich in the citrulline compound, an organic complex with powerful antioxidant properties. Namely, it widens blood vessels, and accelerates and improves their work. Therefore, it is extremely useful in the case of various health problems, like atherosclerosis, high blood pressure, and angina pectoris.

  12. Take cotton bud and dip it on watermelon seed oil. Use it in your face to clean acne, dirt as well as dead skin cells. This particular oil is suitable for each and every kind of skin and may assist deal with skin ailment.

  13. Watermelon seed oil possesses mild texture, therefore it could be absorbed easily. The oil can be used as moisturizer for dried, itchy scalp or even scalp with dandruff.

  14. Argnine and lysine are among the amino acids that is needed by the body for performing in the perfect way. The former works well for enhancing the metabolism within the body and also the latter is effective for the assimilation of calcium for strengthening the bones and the tissues. These types of amino acids also provide wonderful benefits for the sexual health.

  15. The reason watermelon seeds might help keep our hair healthy and glossy and our fingernails long and robust is because they also include a good amount of protein within them. The protein within watermelon seeds even include other amino acids in them like lysine, arginine, tryptophan, and glutamic acid all of which are important amino acids necessary for body to keep hair healthy as well as fingernails sturdy.

How To Make Watermelon Seed Tea

You need 20-30 watermelon seeds. Grind and boil them for 15minutes in 2l water. Consume this for 2 days and make a pause the third day.

The procedure needs to be repeated for several weeks but is very important to pause every third day.

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This article is not intended to take the place of a competent nutritionist or doctor. It is solely intended to educate people on the vital and perhaps underestimated importance of this nutritional element.

If you suffer from a medical condition, consult your doctor. If you have questions as to the application of this information to your own health, you are advised to consult a qualified health professional.