This recipe is intended for children who cough for days and you can hear slight creaking from their lungs. In fact, one glass of this juice will help them to get rid of the mucus and to restore the immunity.
1 cup of hulled oats
1 cup of sugar
1 cup of water
Wash the oats and put them into a pot with a cup of water and a cup of sugar (cup-200 ml).
Let the mixture to boil and boil the oats for a few minutes. It is best to cook in the evening and leave the mixture to stand until the morning.
In the morning strain the mixture and place the medicinal liquid in a jar. Keep it refrigerated. From this mixture you will have enough juice for 4-5 days.
Application: Every morning on an empty stomach give the child a small glass of the juice (about 30 ml), and keep on for 40 days.
Then make a break for 15 days and then again give the juice every morning for 40 days
The child will throw out mucus from the body and will regain the lost immunity.
It is important not to skip days, to take care that the child every morning drinks this juice and to hold to the period of 40 days of application, vacation of 15 days and again 40 days of drinking juice.
Once you pass this curing with your child, you will no longer have a need for it because the child will not be any more prone to colds and viruses.
The researches shows that oats is one of the most biologically valuable foods on the Earth, and it is also a medicinal herb! If indigestible chaff is removed from the oats grains, the oats contains a number of high-biological and healing active substances, such as vitamins A and B, lecithin, various useful acids and proteins, niacin, biotin, iron, calcium, phosphorus, potassium, zinc, iodine, magnesium and other important elements for living beings that appear in oats in traces.
Mucus of oats prepared as a soup or porridge is indispensable food for patients recovering from surgery of stomach and intestines, ulcers, jaundice and lung and throat, gallbladder, kidney, blood circulation and diabetes.
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This article is not intended to take the place of a competent nutritionist or doctor. It is solely intended to educate people on the vital and perhaps underestimated importance of this nutritional element.
The information in this site is presented for educational purposes only. It is not intended to diagnose or prescribe.
In the event the reader uses the information for his own health, he is in fact prescribing for himself, which is his own constitutional right, and for which the author assumes no responsibility.
If you suffer from a medical condition, consult your doctor. If you have questions as to the application of this information to your own health, you are advised to consult a qualified health professional.